5 Minute Marinara Hack, From Store Bought to Homemade in Minutes, No One Will Ever Know The Difference
I love me some marinara! My family plows through it like water. Marinara, in our home, is used for everything from spaghetti sauce, pizza sauce, lasagna, meatballs, dip, even with eggs in the morning; the use is endless. Without harvesting your own tomatoes, making and canning marinara is not cost efficient.
Therefore, I give you my own 5 minute marinara hack. "Homemade" marinara hack using store bought canned sauce in 5 minutes. No one will ever know the difference! Props to the cook with out the labor of boiling, blanching, crushing, canning tomatoes. Your welcome!
Marinara "Hack" needs:
Marinara "Hack" how to get it:
*The below links may contain affiliate link. I may receive commission at no cost to you if you purchase from the link below. These are my personal favorites that I use in my kitchen and recommend for optimum flavor.
Try it Out
Love it A Lot
Marinara "Hack" do it:
Bring the jar of Newman's Own to boil. Filling the jar with the 1/2cup heavy whipping cream or 1cup milk, close and shake to get all the marinara off the sides. Empty into the marinara while it warms to a boil along with parmesan cheese (add to taste. I use 2-3tbsp.)
Turn to a simmer. Add 1tsp organic coconut sugar, a few shakes of red pepper flakes (depending on how hot you like it), 1/2tsp onion powder or 1tsp onion flakes, 1/2tsp Flavorgod everything seasoning, 1tsp-1tbsp Flavorgod Garlic Lovers (depending on your garlic preference), 1tsp dried parsley, 1/2tsp dried basil. Sea salt to taste.